Name: Fruit And Chocolate Cake Pops recipe by Preeti Jaiswani at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: Fruit cake - 3-4 pieces; Chocolate cake - 3-4 pieces; Dark compound chocolate - 2 pieces; White chocolate - 2 pieces; Milk powder - 2 teaspoon; Coco powder - 1 teaspoon; Butter - 2 teaspoon

ABOUT Fruit And Chocolate Cake Pops RECIPE

A favorite with children these are really delicious.

Ingredients Serving: 2

Fruit cake - 3-4 pieces
Chocolate cake - 3-4 pieces
Dark compound chocolate - 2 pieces
White chocolate - 2 pieces
Milk powder - 2 teaspoon
Coco powder - 1 teaspoon
Butter - 2 teaspoon

Instructions

For fruit cake pops - take a mixing jar add fruitcake and make a coarse powder. Now melt the white compound chocolate in double boiler, add milk powder and 1 teaspoon of butter. Let it cool.
Now add cake powder and make a dough. Make pops with dough and keep them in fridge to set.
For chocolate pops - Take a mixing jar, add Chocolate cake and make coarse powder.
Melt the dark compound on double boiler, add coco powder and 1 teaspoon of butter, Let it cool. Now add cake powder and make a dough.
Now make pops with dought and keep them in fridge for set
Garnish with rainbow sprinkles.

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