Name: Aata Panjiri Microwave Recipe recipe by Renu Chandratre at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: Wheat flour - 1 cup; Powder Sugar or Bura Cheeni - 3/4th cup; Chopped Dry Fruits - 1/2 cup; Ghee - 1/2 cup; Cardamom powder - 1/4 teaspoon; edible gum (gondh)

ABOUT Aata Panjiri Microwave Recipe RECIPE

Aata or wheat flour panjiri is almost always prepared on any puja in our house and is liked by all.This panjiri is made in microwave within minutes.

Ingredients Serving: 4

Wheat flour - 1 cup
Powder Sugar or Bura Cheeni - 3/4th cup
Chopped Dry Fruits - 1/2 cup
Ghee - 1/2 cup
Cardamom powder - 1/4 teaspoon
edible gum (gondh)

Instructions

Rub some ghee on edible gum and microwave for 5 minutes on high temperature, it will pop.
Take aata and ghee in a microwave safe dish and microwave for 5 minutes on high temperature. Mix it and again microwave for 2 to 3 minutes
In a mixing bowl add popped up gum and roasted aata. Add bura cheeni or jaggary and chopped dry fruits.
Stir the panjeeri well and serve.

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