Name: Mango Suji Halwa recipe by Nitin Sankhala at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 3
Ingredients: 1 cup - Suji; 1 cup - Mango puree; 1-2 cup - Milk; 1 cup - Sugar; 1 tsp - Saffron soaked in water; 5-6 - Almonds, chopped; 4-5 - Cashews, chopped; 2-3 tsp - Desi Ghee

ABOUT Mango Suji Halwa RECIPE

A lovely combination of ripe sweet mango and suji halwa.

Ingredients Serving: 3

1 cup - Suji
1 cup - Mango puree
1-2 cup - Milk
1 cup - Sugar
1 tsp - Saffron soaked in water
5-6 - Almonds, chopped
4-5 - Cashews, chopped
2-3 tsp - Desi Ghee

Instructions

Heat ghee in pan and add suji, roast till it begins to give out a nice aroma.
Add dry fruits and fry them for a minute, then add sugar. Stir till sugar crystal get dissolved. Then add mango puree and stir well for a minute. Then add milk in and stir it well so that no lumps remain. Add saffron in the end.
Mango suji halwa is ready to serve.

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