Name: Misthi Doi (Sweet yogurt) recipe by Priyam Das at BetterButter
Prep time: 420 min
Cook time: 30 min
Total time: 450 min
Yield: 6
Ingredients: Full cream milk– 1 liter; Green cardamom– 2; Yogurt (Dahi)- 2 tablespoon; Sugar- 8 tablespoon

ABOUT Misthi Doi (Sweet yogurt) RECIPE

Mishti doi is a sweet yogurt which is prepared with thickened milk and caramelized sugar. It’s a very popular dessert in Bengal

Instructions

Pour the milk in non stick pan on medium heat and allow the milk to boil.
As it starts boiling add 4 tablespoons of sugar, add the green cardamom and keep on simmering till the volume is reduced to little less than half.
Meanwhile take the remaining sugar and heat till the sugar caramelize(melts) and attains a golden brown color.
Gradually add the molten sugar mixture over the milk and let it boil.
Switch off the flame and let it become luke warm.
Now add 2 tablespoon of yogurt and mix properly.
Pour this mixture over the earthen pot or ceramic pot.
Keep the pot in a cool dry place, and let the yogurt set at least for 6-7 hours or over night.
Once set refrigerate it .
Serve chilled.

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