Name: Roasted Khichdi recipe by Ridhima Mohil at BetterButter
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Ingredients: 1 cup of boiled khichdi; 1 cup of onions; 1 cup of spring onions; 1 tsp of ginger; 1 tsp of green chillies; 1 tsp of turmeric, red chillies powder; Salt as per the taste; Coriander leaves for garnishing; Little Hing; Jeera as required.

ABOUT Roasted Khichdi RECIPE

Children don't like plain khichdi. So to make it yummy we add little spices

Recipe Tags

Veg
Easy
Everyday
North Indian
Shallow fry
Main Dish
Healthy

Ingredients Serving: 4

1 cup of boiled khichdi
1 cup of onions
1 cup of spring onions
1 tsp of ginger
1 tsp of green chillies
1 tsp of turmeric, red chillies powder
Salt as per the taste
Coriander leaves for garnishing
Little Hing
Jeera as required.

Instructions

In a pan add oil and once heat add hing,jeera ,onions, ginger,green chilles and spring onions
Now add salt,turmeric and red chillies powder
Add the khichdi and stir for some time.
Switch off the flame in 5 minutes
The khichdi is ready to be served. Garnish with coriander leaves

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