Name: Maggi Noodle Salad recipe by Swapna Sunil at BetterButter
Prep time: 10 min
Cook time: 4 min
Total time: 14 min
Yield: 2
Ingredients: 1 packet : Masala maggi noodles; 1 cup : water; 1/2 cup : Shredded cabbage; 1/4 cup : Carrot cut into thin sticks; Chopped scallions; 1 tsp : white sesame seeds; 1/4 tsp : Flax seeds; Dressing : 1/2 tsp : Maggi masala; 1 tbsp : Sweet chilli sauce; 2 tsp : Rice vinegar; 1 tbsp : Light soy sauce; 1/2 tsp : Sesame oil

ABOUT Maggi Noodle Salad RECIPE

Asian salad made with noodles, cabbage and carrots in a tangy and appetizing dressing. So healthy and delicious!

Ingredients Serving: 2

1 packet : Masala maggi noodles
1 cup : water
1/2 cup : Shredded cabbage
1/4 cup : Carrot cut into thin sticks
Chopped scallions
1 tsp : white sesame seeds
1/4 tsp : Flax seeds
Dressing : 1/2 tsp : Maggi masala
1 tbsp : Sweet chilli sauce
2 tsp : Rice vinegar
1 tbsp : Light soy sauce
1/2 tsp : Sesame oil

Instructions

Bring water to boil and cook the noodles for about 2 minutes or until al dente. Drain and set aside, let cool.
Mix all the ingredients of the Dressing in a small bowl, set aside.
Transfer the noodles to a salad bowl and toss with the shredded cabbage, carrot and the Dressing with a salad tong.
Garnish with chopped scallions and sesame, flax seeds. Serve cold.

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