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Photo of Maggi Masala Biryani by Deepa Totlani at BetterButter
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Maggi Masala Biryani

Apr-02-2017
Deepa Totlani
10 minutes
Prep Time
30 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Maggi Masala Biryani RECIPE

Tasty biryani for all ages made by all time favourite Maggi.

Recipe Tags

  • Maggi
  • Veg
  • Easy
  • Dinner Party
  • Mughlai
  • Boiling
  • Sauteeing
  • Main Dish

Ingredients Serving: 2

  1. Single pack of Maggi noodles
  2. 1 sachet of masala-e-magic
  3. 2 cups boiled rice
  4. 1 onion thinly sliced
  5. 1tomato finely chopped
  6. Handful of peas
  7. 1/2 capsicum finely chopped
  8. 2-3 green chillies slit
  9. Turmeric powder 1/2 tsp
  10. Red chilli powder 1 tsp
  11. Salt to taste
  12. Butter 3-4 small chunks

Instructions

  1. Boil Maggi noodles as usual and keep aside.
  2. In another Pan add butter and saute onions.
  3. Add tomatoes, capsicum and peas.
  4. Add green chillies and saute for a min.
  5. Add turmeric powder and red chilli powder.
  6. Add 1tbsp of masala-e Magic.
  7. Add salt.
  8. Now slowly add rice.
  9. Add boiled Maggi.
  10. Stir on med flame carefully so that rice do not break.
  11. Serve hot with butter, coriander leaves and masala-e-magic.

Reviews (1)  

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Maanika Hoon
Apr-04-2017
Maanika Hoon   Apr-04-2017

excellent idea!

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