Name: Maggi bread loly pops recipe by Jaya Rajesh at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6
Ingredients: 1 packet masala maggi; 2 cloves of garlic finely chopped; 1/4 cup green peas; 1/2 cup paneer finely chopped; 1/4 tsp soy sauce, vinegar and chili sauce; 3 tbsp finely chopped coriander leaves; 6 fresh bread pieces; salt as per taste

ABOUT Maggi bread loly pops RECIPE

This is super easy starter and as it has maggi in it kids will love it.

Ingredients Serving: 6

1 packet masala maggi
2 cloves of garlic finely chopped
1/4 cup green peas
1/2 cup paneer finely chopped
1/4 tsp soy sauce, vinegar and chili sauce
3 tbsp finely chopped coriander leaves
6 fresh bread pieces
salt as per taste

Instructions

First we will take enough water, oil and pinch of salt and boil our maggi without masala till it's well cooked.
Once cooked we will wash it in running water and remove it in strainer.
Now in a pan heat oil and saute garlic till light brown.
Once it's light brown we will add green peas and paneer cubes and cover it cook for 1 min.
Next we will add maggie masala and mix well
Next we will add chili sauce, veniger, soy sauce and tomato ketchup and coriander leaves
Now dip bread in water and squeeze well and place one spoon of maggi inside
Conceal the edges and shape it in oval shape
Deep fry this in oil and serve hot with ketchup

Similar Recipes