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A Chinese cuisine made with fresh mushrooms. It goes well with naan or fried rice.
nice one!
Hi kritika, i m not finding any videos in your recepie. Check dear.
Cut the mushrooms and wash it in Luke warm water.
Heat oil, add cumin seeds and red chillies and allow them to splutter.
Add chopped onions and saute till it becomes translucent.
Add ginger garlic paste to it.
Add the chopped capsicum. After cooking for 1 min add salt to it.
Step by step add the spices, haldi and black pepper.
Add the mushrooms and cook for 5 min till it leaves it's own water.
Meanwhile, in a bowl add tomato sauce.
Then add soya sauce.
And finally chilli sauce.
Pour the sauces into the mushrooms, vinegar and ajinomoto and stir well. Dry chilli mushroom is ready.
For gravy, add 2 cups of water and let it boil.
Mix corn flour into water to form a solution and add in the mushrooms.
This thickens the gravy and chilli mushroom with gravy is ready.
SERVING: 4
nice one!
Hi kritika, i m not finding any videos in your recepie. Check dear.
Hi kritika, there is an error in the images uploaded from the 1-7th step, kindly check and edit and upload the images once again. To edit the recipe, please go to the recipe image and click on the 'pen icon' on the right top side and edit the recipe, then click on submit. Please do the same at the earliest. Thanks!
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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