Name: Tofu Caprese Bites recipe by Nandita Gupta at BetterButter
Cook time: 10 min
Total time: 10 min
Yield: 2
Ingredients: Onion, sliced - 1/2 cup; Cherry tomatoes - 1/2 cup; Black olives - 1/2 cup; Tofu, cubed – 80 gms; Fresh Basil leaves – 1/4 cup; Balsamic Vinegar - 3 tsp; Salt to taste; Pepper - 1/4 tsp; Garlic paste - 1/2 tsp; Honey - 1/2 tsp

ABOUT Tofu Caprese Bites RECIPE

Salad with tofu, cherry tomatoes, onion and fresh basil in a balsamic vinaigrette.

Ingredients Serving: 2

Onion, sliced - 1/2 cup
Cherry tomatoes - 1/2 cup
Black olives - 1/2 cup
Tofu, cubed – 80 gms
Fresh Basil leaves – 1/4 cup
Balsamic Vinegar - 3 tsp
Salt to taste
Pepper - 1/4 tsp
Garlic paste - 1/2 tsp
Honey - 1/2 tsp

Instructions

Make the marinade by mixing together balsamic vinegar, salt, pepper, garlic paste, honey. Adjust seasoning and keep aside.
Marinate pieces of tofu, sliced onions and whole cherry tomatoes in this mixture for 5 minutes (or more if possible).
Just before serving you can add fresh basil, olives and serve as a salad.
You could also make single serving bites by putting a piece of tofu, cherry tomato, olive and fresh basil in a toothpick, with a drizzle of the left over vinaigrette.
I have served the single serving bites with a little low fat mayo on the side to cut through the vinegar (totally optional).

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