Name: Carrot Custard Halwa recipe by knmdsweet md at BetterButter
Cook time: 25 min
Total time: 25 min
Yield: 4
Ingredients: 1 Cup Grated Carrots; 1 cup sugar; 3/4 cup cold milk; 1 1/2 tbsp of vanilla custard powder; Ghee 1/4 cup; 1 tbsp roasted cashews and raisins; 1/4 tsp of Cardamom powder

ABOUT Carrot Custard Halwa RECIPE

Rich, thick, superior tasting Carrot halwa. Serve it as dessert

Ingredients Serving: 4

1 Cup Grated Carrots
1 cup sugar
3/4 cup cold milk
1 1/2 tbsp of vanilla custard powder
Ghee 1/4 cup
1 tbsp roasted cashews and raisins
1/4 tsp of Cardamom powder

Instructions

Peel the skin of the washed carrot and grate them.Roast the cashews and raisins with little ghee and roast them to set aside.Mix the custard powder with cold milk and keep ready.
In a pan with ghee add grated carrots and saute them for 3 mins. To this add sugar and keep mixing for about 6 to 8 mins till the carrots shrink to their original volume.
Now add the custard milk ,roasted nuts and cardamom powder and mix well till ghee separates from the pan.
Now add the custard milk ,roasted nuts and cardamom powder and mix well till ghee separates from the pan.
Serve
Serve

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