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Photo of Poha Idli by Neha Kansal at BetterButter
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Poha Idli

Mar-06-2017
Neha Kansal
15 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Poha Idli RECIPE

Easy and healthy breakfast recipe

Recipe Tags

  • South Indian
  • Snacks
  • High Fibre

Ingredients Serving: 4

  1. 1cup rice rawa
  2. 1/4 cup soaked poha
  3. 1/4 cup soaked urad dal
  4. Salt
  5. Water

Instructions

  1. First, take a blender take all ingredients and blend them with little water.
  2. Keep this batter in a warm place for 8 hours .
  3. Then mix the batter and take 1 tablespoon of batter in each mould of idli stand.
  4. Steam over medium heat 12 to 14 minutes.
  5. Serve hot with chutney or sambhar

Reviews (3)  

How would you rate this recipe? Please add a star rating before submitting your review.

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surendra kapkoti
May-29-2019
surendra kapkoti   May-29-2019

usha pandey
Mar-06-2017
usha pandey   Mar-06-2017

they look super soft

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