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Instant Poha Idli

Sep-15-2016
Swati Das Patnaik
15 minutes
Prep Time
10 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Instant Poha Idli RECIPE

Very soft and spongy idli.

Recipe Tags

  • Veg
  • Medium
  • Everyday
  • South Indian
  • Steaming
  • Breakfast and Brunch
  • Low Fat

Ingredients Serving: 3

  1. 1 cup poha
  2. 1/2 Cup Rava
  3. 1 cup curd
  4. salt as per taste
  5. 1 tsp baking soda

Instructions

  1. Wash poha. Add curd and mix well. Allow it to rest for 5 minutes.
  2. Then with a spoon mash the poha well. Add rava and water if needed.
  3. Add salt, mix well.
  4. Just before steaming add in the baking soda.
  5. Steam for 10 minutes. Serve hot.

Reviews (4)  

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Sana Tungekar
Aug-28-2018
Sana Tungekar   Aug-28-2018

Nice one wish u put pics

BetterButter Editorial
Dec-27-2016
BetterButter Editorial   Dec-27-2016

Hi Swati, your image has been removed as it does not meet the quality standard i.e. it is hazy and out of focus. Kindly upload a clear image of this dish at the earliest. Thanks!

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