Name: Besan Rava Ladoo recipe by Aarti Nijapkar at BetterButter
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 4
Ingredients: 1 cup besan or gram flour; 5 Tbsp Rava/ Sooji/ semolina; 1/2 cup Ghee; 3/4 cup castor sugar; 1 Tsp Cardamom powder or crushed; 10 To 12 chopped Almonds; Cashew nuts for garnishing

ABOUT Besan Rava Ladoo RECIPE

Besan Rava ladoo is an Indian dessert made from Besan or gram flour, we love to make on during festivals

Ingredients Serving: 4

1 cup besan or gram flour
5 Tbsp Rava/ Sooji/ semolina
1/2 cup Ghee
3/4 cup castor sugar
1 Tsp Cardamom powder or crushed
10 To 12 chopped Almonds
Cashew nuts for garnishing

Instructions

Take ghee in a pan and melt it
Toast the chopped almonds in pan for 1 min
Take rava and besan in a large pan. Roast on low heat for 10-15 minute
Now add melted ghee in pan mix together well and roast again until a nice aroma comes
Remove besan mixture from heat and set aside in a bowl to cool
Now add the sugar, cardamom powder , chopped almonds to this mixture mix well together
Shape the mixture into small or medium-sized ladoos
Garnish with cashewnuts

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