Name: Creamy Spinach Stuffed Mushrooms recipe by Minaz Surti at BetterButter
Prep time: 1500 min
Cook time: 30 min
Total time: 1530 min
Yield: 5
Ingredients: 20 medium-sized mushrooms; 1 tablespoon butter; 2 cloves garlic minced; 4 cups fresh spinach; 8 ounces cream cheese; Salt and Pepper as per taste; 1/4 cup bread crumbs; 1/4 cup parmesan

ABOUT Creamy Spinach Stuffed Mushrooms RECIPE

Creamy Spinach Stuffed Mushrooms

Ingredients Serving: 5

20 medium-sized mushrooms
1 tablespoon butter
2 cloves garlic minced
4 cups fresh spinach
8 ounces cream cheese
Salt and Pepper as per taste
1/4 cup bread crumbs
1/4 cup parmesan

Instructions

Preheat oven to 375F/190C.
Remove the stems from the mushrooms. Place the top half on a baking sheet and mince the stems.
Melt the butter in a pan and add the minced stems and minced garlic. Stir and cook for 2 minutes.
Add the spinach, cook, until it wilts, and add the cream cheese, salt, and pepper. Stir until the cream cheese is melted and everything is well combined
Take a spoonful of the spinach mixture and fill each mushroom top.
Mix bread crumbs and parmesan cheese in a bowl and sprinkle the mixture on top of the dip stuffed mushrooms.
Bake for 12-15 minutes or until golden brown.
Serve

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