Name: Hash brown (desi style) recipe by Nandini Mitra at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 4 large potatoes grated; 2 large onions sliced very fine; 2 Eggs; Salt to taste; Ground black pepper to taste; 4 green chillies chopped finely; 1 tablespoon cornflour

ABOUT Hash brown (desi style) RECIPE

A typically English breakfast item (prepared with a hint of green chillies for our desi taste)

Ingredients Serving: 4

4 large potatoes grated
2 large onions sliced very fine
2 Eggs
Salt to taste
Ground black pepper to taste
4 green chillies chopped finely
1 tablespoon cornflour

Instructions

Great the potatoes and wash them well with water to remove all the starch..
Drain well through a strainer.
In a bowl, take the potato. Mix salt, pepper , eggs , onions , green chillies , cornflour and mix well.
Now heat oil in a pan to shallow fry the hash browns.
Drop in the mixture with the help of a spoon. Fry till crisp and brown.
Serve hot .

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