Name: Basani Chilli recipe by kusum Gupta at BetterButter
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 10
Ingredients: 100gm green chilli (1 inch middle cut); 1 table spoon gram flour (basan); Half spoon rai; Half spoon saunf (Aniseed); Half spoon Turmeric powder; 1 Spoon amchoor powder (dry mango powder); 1 Spoon Saunf powder(Aniseed); oil; Salt to taste

ABOUT Basani Chilli RECIPE

Basically its a chilli Achar.You can eat with any type of roti and rice.

Ingredients Serving: 10

100gm green chilli (1 inch middle cut)
1 table spoon gram flour (basan)
Half spoon rai
Half spoon saunf (Aniseed)
Half spoon Turmeric powder
1 Spoon amchoor powder (dry mango powder)
1 Spoon Saunf powder(Aniseed)
oil
Salt to taste

Instructions

Take kadai put some oil.let it heat.After heating put Rai in it.let it colour change.Now add green chilli.cook it for 2 to 3 mins in medium flame.
Now it's time to add all the spices and mix it well.After 1 to 2 mins Add basan and cook it for few second.
Now your chilli ready you can eat with rice or roti as per your taste.

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