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Photo of Nutricious parantha with raita by Chandu Pugalia at BetterButter
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Nutricious parantha with raita

Jan-14-2017
Chandu Pugalia
20 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Nutricious parantha with raita RECIPE

This parantha is made of soya, oats and wheat flour with lot of vegetables.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Shallow fry
  • Breakfast and Brunch
  • High Fibre

Ingredients Serving: 4

  1. Soya flour half cup
  2. Oats flour half cup
  3. Wheat flour 1 cup
  4. salt as per taste
  5. Grated mix vegetables 1cup

Instructions

  1. Add all the flours and veggies and make a dough rest it for 10 minutes.
  2. Roll dough gently and cut desired shapes. Make them on non stick tabs with little oil. Serve with raita.

Reviews (1)  

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Neema Bhardwaj
Jan-16-2017
Neema Bhardwaj   Jan-16-2017

lovely shape dear

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