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Chana potato salad

Jan-07-2017
Geeta Sachdev
720 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Chana potato salad RECIPE

Saturday Special Chana Salad for all.

Recipe Tags

  • Veg
  • Medium
  • Everyday
  • Indian
  • Pressure Cook
  • Salad
  • Healthy

Ingredients Serving: 4

  1. 1 bowl kala chana
  2. 4 potatoes
  3. 1 Onion
  4. 1 tomato
  5. 1 table spoon lime juice
  6. 1 tea spoon salt
  7. 1/2 tea spoon chat masala
  8. Cloves ,tooth pick and piece of beet root for the arrangement of potato guddas
  9. Ginger palak and coriander leaves lemon and green chillies for garnishing

Instructions

  1. Wash and soak black chana over night or for 12 hours.
  2. Boil chana for 5to 6 whistles in a cooker.
  3. Wash and boil potatoes then peel them.
  4. Chop onions and tomatoes.
  5. Arrange the guddas with the mentioned ingredients.
  6. Arrange the salad plate with the garnishing of mentioned ingredients.

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