Name: Homemade White Chocolates recipe by Sonali Bhagwani at BetterButter
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 10
Ingredients: 1 cup White chocolate chunks; 1/2 cup Sprinkles or cranberries or nuts

ABOUT Homemade White Chocolates RECIPE

These are melt in the mouth white chocolates, Made these white chocolates with sprinkles and cranberries

Ingredients Serving: 10

1 cup White chocolate chunks
1/2 cup Sprinkles or cranberries or nuts

Instructions

Melt your white chocolate in a double boiler and keep aside.
Add sprinkles or other nuts to the chocolate mould and add the melted chocolate to moulds.
Fill the moulds completely
Tap the moulds to remove air bubbles.
Let it set in the fridge for 10 to 15 minutes and unmould them once set.

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