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Spicy chicken curry is very easy & loved by all. It can be had with roti, bhakri, naan & rice.
Tried it. Loved it! :)
my favourite!
Wash chicken take in a bowl marinate with salt, 1 tsp ginger & garlic paste, keep aside for 15 minutes
Make onion paste & tomato paste separately
Cut onion & Tomato in slices
Take a deep kadai add oil then add tomato slices saute 5 to 6 mins then add onion slices and saute till light brown in colour
Now add onion , tomato, ginger & garlic, green chilly paste, salt & turmeric powder mix well & cook on low flame for 10 minutes
After 10 minutes oil will separate. Add red chilly powder, cumin seeds powder, coriander seeds powder, garam masala, adjust salt to taste and mix well in the gravy
Now add marinated chicken mix well in masalas. add hot water to make gravy. Keep lid on kadai, on medium flame 10 to 15 minutes till chicken cooks
Add some chopped coriander leaves and turn off the heat
Serve hot with roti, bhakri, naan, breads, rice
SERVING: 4
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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