Name: Coffee Muffins recipe by Vidya Shriram at BetterButter
Prep time: 10 min
Cook time: 18 min
Total time: 28 min
Yield: 5
Ingredients: Refined Flour - 2 Cup; Refined Sugar - 1 and half cup; Baking powder - 1 tsp; Baking Soda - 1/2 tsp; Salt a pinch; Vanila Essence - 1 tsp; Refined Oil - 3/4 Cup; Instant Coffee Powder - 2 tbsp; Coffee Syrup - 2 tbsp; Curd - 1 cup; Milk - half cup

ABOUT Coffee Muffins RECIPE

Flavorful and Tasty Coffee Muffins.

Ingredients Serving: 5

Refined Flour - 2 Cup
Refined Sugar - 1 and half cup
Baking powder - 1 tsp
Baking Soda - 1/2 tsp
Salt a pinch
Vanila Essence - 1 tsp
Refined Oil - 3/4 Cup
Instant Coffee Powder - 2 tbsp
Coffee Syrup - 2 tbsp
Curd - 1 cup
Milk - half cup

Instructions

Mix together the dry portions - Flour, Baking Powder and Baking Soda and Salt.
Beat Sugar in Oil and Curd until fluffy. Add the vanilla essence into hot milk. Add the milk inside the sugar and mix vigorously.
Make a well inside flour, and add the wet portions.
Fold in the flour gently until well combined.
Grease the Cup Cake moulds or line in the Cup Cake paper into Muffin pan. Pour the batter into half or middle of the cup.
Bake at 180 deg C for 15 minutes or until well baked.
Transfer to a wire rack to cool.

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