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4.0(13)
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Sweta Gupta
Pan fry bread pakoda, my new innovation inspired by my kid.
Gud one
Tasty. Innovative
Take a pan heat 1 table spoon oil in it.
Add ginger garlic paste and saute for a minute.
Add onion and saute for a minute.
Now add chopped carrot , capsicum, salt and black pepper and saute for 5 minutes.
Add tomato sauce, Soya sauce and vinegar and mix well. Then switch off the gas.
Now add grated cottage cheese and mix well.This is stuffing of bread pakoda.
For covering -
Take gram flour in a bowl and add little waterand make a thick batter.
Add salt as per taste in the batter.
For making chinese bread pakoda -
Take a bread slice apply stuffing in it.
Keep a cheese slice.
Now cover the cheese slice with second piece of bread.
Then cover both side of bread with gram flour batter.
Now take a pan, heat a table spoon oil and place the stuffed bread in it.
Pan fry bread pakoda till golden brown from both side.
Serve it with sauce or chutney.
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
Shashi BATTA
Shiva Pande
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