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Photo of Fried Fish by Zeenath Fathima at BetterButter
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Fried Fish

Dec-04-2016
Zeenath Fathima
120 minutes
Prep Time
20 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Fried Fish RECIPE

My way of doing it is giving it a coating of whole wheat flour in contrast to the Lahori Fried Fish where besan or gram flour is used as a coating.

Recipe Tags

  • Easy
  • Low Cholestrol
  • Dinner Party
  • Indian
  • Side Dishes
  • Non-veg

Ingredients Serving: 6

  1. Fish 1kg. (Here i use the famous Shehri variety )
  2. Turmeric a tsp
  3. Cumin powder a tbsp
  4. Coriander powder a tbsp
  5. Chilli Powder 2 tbsp
  6. Salt to taste
  7. Ginger garlic paste a tbsp
  8. Green chilli paste a tsp
  9. Wheat flour a cup for coating
  10. Oil for deep frying.

Instructions

  1. Marinade the fish with all the masalas and keep aside for 2 hours atleast.
  2. Deep fry with a coating of wheat flour + some salt+ some chilli powder.
  3. Serve hot with rice.
  4. Oil should be hot and maintain the flame accordingly.

Reviews (4)  

How would you rate this recipe? Please add a star rating before submitting your review.

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Hoosain Banderkar
Jan-07-2020
Hoosain Banderkar   Jan-07-2020

hida himaaz
Dec-05-2016
hida himaaz   Dec-05-2016

Yummy fish fry zeenath.

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