Login

Home / Recipes / Matar ki Ghughri

Photo of Matar ki Ghughri by Pratima Pradeep at BetterButter
7083
10
4.0(1)
0

Matar ki Ghughri

Nov-25-2016
Pratima Pradeep
1 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Matar ki Ghughri RECIPE

The yummiest, easiest and fastest snack for winters. Serve with hot tea.

Recipe Tags

  • Veg
  • Easy
  • Indian
  • Frying
  • Sauteeing
  • Snacks

Ingredients Serving: 2

  1. Green Peas 1 cup
  2. Green chillies 2 finely minced
  3. Green cloves 5 finely minced
  4. Cumin seed 1/2 tsp
  5. Salt to taste
  6. Sugar 1/2 tsp
  7. Mustard Oil 1 Tbsp

Instructions

  1. Heat oil in the kadhai.
  2. Add cumin seed,chilli and garlic and fry it
  3. Add green peas and cover it for few minutes on low flame
  4. Open it and add salt and sugar and cover it and cook it for few minutes on low flame
  5. When it is totally cooked, take off the flame and serve with hot tea

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Evelyn Shilpa
Nov-25-2016
Evelyn Shilpa   Nov-25-2016

very healthy snack!

Similar Recipes

Hare matar ki ghughuni
shatakchhi rai
  • 1542
  • 0

Matar Ghughani
Kavita Kapoormehrotra
  • 1772
  • 0

Matar Ghugni
Zulekha Bose
  • 1799
  • 25

Matar ki saloni
Abhilasha Gupta
  • 3147
  • 9

Safed Matar Ghugni Chaat
Archana Bhargava
  • 4186
  • 242

Gajar Matar Ki Sabaji
Dev Siddharth Pratap Singh
  • 2793
  • 32
A password link has been sent to your mail. Please check your mail.
Close
SHARE