Name: Multi Grain Methi Bites recipe by DrKhushboo Bansal at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 5
Ingredients: 4 tbsp wheat flour; 4 tbsp maida; 2 tbsps besan; 2 tbsp maize flour; 2 tbsp dried curry leaves powder; 2 tsp of kasuri methi powder; 1 tbsp rawa; 2 tbsp sesame seeds; 1 big bunch methi leaves cleaned, washed, and chopped; Salt to taste; 1 tsp red chilli powder; 1 tsp garam masala; 2 tsp dhania jeera powder; 1 tsp haldi; Pinch of hing; 1 tbsp warm oil; Chat masala optional; Oil for frying

ABOUT Multi Grain Methi Bites RECIPE

An interesting snack using green vegetables.

Ingredients Serving: 5

4 tbsp wheat flour
4 tbsp maida
2 tbsps besan
2 tbsp maize flour
2 tbsp dried curry leaves powder
2 tsp of kasuri methi powder
1 tbsp rawa
2 tbsp sesame seeds
1 big bunch methi leaves cleaned, washed, and chopped
Salt to taste
1 tsp red chilli powder
1 tsp garam masala
2 tsp dhania jeera powder
1 tsp haldi
Pinch of hing
1 tbsp warm oil
Chat masala optional
Oil for frying

Instructions

Mix all the ingredients well.
Add water and knead a dough the way you prepare for puris.
Let dough rest for 10 mins.
Divide the balls equally.
Roll them into big rotis.
Give them desired shapes with a cutter or cut square pieces.
Prick them with a knife so they don't fluff while frying.
Heat some oil and start frying on a medium flame so that the pieces cook well inside.
Sprinkle some chat masala on top to add flavours.

Similar Recipes