Name: Chicken Masala....... recipe by Aman bindra at BetterButter
Cook time: 30 min
Total time: 30 min
Yield: 2
Ingredients: Chicken 500 grams; Curd 1 cup; Ginger juliennes 1 cup; Green chillies 3/4 slit; Chicken masala 1 tablespoon; Coriander powder 1 tablespoon; Red chilli powder 1 teaspoon; Black pepper powder 1 teaspoon; Garam masala power 1 teaspoon; Ghee 3/4 tablespoons; Water 1 cup; salt as per taste; Onion and coriander leaves for garnishing

ABOUT Chicken Masala....... RECIPE

Hot and spicy chicken.

Ingredients Serving: 2

Chicken 500 grams
Curd 1 cup
Ginger juliennes 1 cup
Green chillies 3/4 slit
Chicken masala 1 tablespoon
Coriander powder 1 tablespoon
Red chilli powder 1 teaspoon
Black pepper powder 1 teaspoon
Garam masala power 1 teaspoon
Ghee 3/4 tablespoons
Water 1 cup
salt as per taste
Onion and coriander leaves for garnishing

Instructions

Start by adding ghee in a pan and add all the ground spices except salt and garam masala and saute for a few seconds.
Now add the ginger and green chillies and mix well for about a minute.
Add the chicken salt and garam masala and mix well.
Add water and cook for 10 minutes.
After the water has reduced add the curd mix well and cook till the chicken is cooked.
Garnish with onion rings and fresh coriander leaves.

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