Name: Healthy Vegetable Soup recipe by Sweta Gupta at BetterButter
Prep time: 10 min
Cook time: 2 min
Total time: 12 min
Yield: 2
Ingredients: Left over water after making cottage cheese (paneer) from milk 2 cups; Finely chopped mixed vegetables (cabbage, carrot, capsicum, beans) 1/2 cup; Sweet Corn 1/4 cup; Sugar 1/4 teaspoon; Salt as per taste; Black pepper as per taste; Lemon juice 1/2 teaspoon; Corn flour 1 teaspoon

ABOUT Healthy Vegetable Soup RECIPE

A yummy and healthy soup made by using left over water of cottage cheese (paneer).

Recipe Tags

2 Minute Recipes
Veg
Easy
Everyday
European
Microwaving
Soups

Ingredients Serving: 2

Left over water after making cottage cheese (paneer) from milk 2 cups
Finely chopped mixed vegetables (cabbage, carrot, capsicum, beans) 1/2 cup
Sweet Corn 1/4 cup
Sugar 1/4 teaspoon
Salt as per taste
Black pepper as per taste
Lemon juice 1/2 teaspoon
Corn flour 1 teaspoon

Instructions

Take the cottage cheese water in a glass bowl. Then add the chopped vegetables and sweet corn in it.
Add salt, black pepper, sugar and corn flour in it and mix it well.
Microwave it for 1 minute. Then check it once again and microwave it for 30 seconds.
Squeeze lemon juice on top. Healthy and tasty soup is ready to be served.

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