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Sandesh

Oct-26-2016
Mili Dutta
20 minutes
Prep Time
90 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Sandesh RECIPE

Bengali traditional sweet

Recipe Tags

  • Veg
  • Hard
  • Diwali
  • West Bengal
  • Boiling
  • Dessert
  • Healthy

Ingredients Serving: 4

  1. 1 litre milk
  2. 250 gm sugar.
  3. 1 tsp ghee

Instructions

  1. Take a kadai and add milk in it.
  2. Boil milk till it gets reduced to half.
  3. Add sugar and stir until it thickens and sticky.
  4. switch off the flame.
  5. Take a spoon of thickened milk in a steel plate and rub over the surface of the plate again and again with the help of spoon till its stickiness removes. (if stickiness remains, Heat little more) Do it for each spoon of milk.
  6. Glaze the moulds with ghee. Shape the sandesh.

Reviews (1)  

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Taahira Laiq
Oct-27-2016
Taahira Laiq   Oct-27-2016

love the shapes!

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