Name: Kesar Peda recipe by Rakhi Mehrotra at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2
Ingredients: Condensed milk 3/4 cup; Milk powder 3/4 cup; Elaichi powder 1/2 tsp; Castor sugar 1 tsp; Kesar few strands dissolved 2 tsp milk; Almond for garnish; Ghee 1 tsp

ABOUT Kesar Peda RECIPE

Delicious dessert.

Ingredients Serving: 2

Condensed milk 3/4 cup
Milk powder 3/4 cup
Elaichi powder 1/2 tsp
Castor sugar 1 tsp
Kesar few strands dissolved 2 tsp milk
Almond for garnish
Ghee 1 tsp

Instructions

Take a heavy bottom kadhai. Put ghee, add condensed milk. Cook for 2-3 minutes.
Add milk powder. Cook continuously so that lumps are not formed. Cook till the mixture leaves the edges.
Add elaichi powder, sugar and kesar milk. Cook for 2 minutes.
Turn off the gas. Let it cool a little.
Grease your hand with ghee. Make pedas.
Garnish with almond.

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