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Nutritional Omelette

Oct-18-2016
suneela koramati
1 minutes
Prep Time
8 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Nutritional Omelette RECIPE

Delicious Egg omelette with vegetables.

Recipe Tags

  • Non-veg
  • Easy
  • Kids Recipes
  • Pan fry
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. Eggs 2
  2. Onions 1/4 cup
  3. Grated cabbage 1/4 cup
  4. Potatoes 1/4 cup
  5. Peas 1/4 cup
  6. Capsicum 1/4 cup
  7. Salt 1 tsp
  8. Pepper 1 tsp
  9. coriander powder 1 tsp
  10. Garam masala 1 tsp
  11. Turmeric 1 tsp
  12. Red chilli powder 1/2 tsp
  13. Coriander leaves for garnish
  14. curry leaves - a few
  15. Oil 3 tsp

Instructions

  1. First take a pan and pour oil, then add onions to fry.
  2. And then add cabbage, green peas, potatoes, salt and turmeric. Stir well and keep covered until they are cooked.
  3. Then add pepper, coriander powder, garam masala, chilli powder, stir well and add coriander leaves and curry leaves.
  4. Next whisk the eggs with beater or blender. Pour that mixture on the vegetables mix and keep the stove on medium flame. Keep covered for 2 minutes.
  5. After cooking that omelette, flip if necessary.

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