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Photo of Spinach Fritters by Zeenath Fathima at BetterButter
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Spinach Fritters

Sep-25-2016
Zeenath Fathima
5 minutes
Prep Time
15 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Spinach Fritters RECIPE

Yummy and crispy snack.

Recipe Tags

  • Veg
  • Easy
  • Tiffin Recipes
  • Hyderabadi
  • Frying
  • Snacks
  • Gluten Free

Ingredients Serving: 5

  1. 2 bunches of spinach, whole leaves to be taken.
  2. Salt to taste
  3. Gram flour 1 cup
  4. Turmeric 1/2 tsp
  5. Chilli powder 1 tsp or more as per taste
  6. Garlic paste 1 tsp

Instructions

  1. Mix well all the ingredients except the spinach leaves, make a semi thick batter.
  2. Heat the oil in a wok. Dip the spinach leaves one by one and deep fry in hot oil.
  3. Serve with green chutney or a hot cup of tea.

Reviews (2)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Anuradha Maitra
Sep-26-2016
Anuradha Maitra   Sep-26-2016

Sujata Limbu
Sep-26-2016
Sujata Limbu   Sep-26-2016

scrumptious!

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