Name: Healthy and nutritious Coconut dryfruit jaggery sweet recipe by Anamika Khippal at BetterButter
Prep time: 16 min
Cook time: 40 min
Total time: 56 min
Yield: 10
Ingredients: 2 tablespoons of almond finely chopped; 2tablespoons of cashews finely chopped; 2 tablespoons of pista finely chopped; 2 cups of jaggery shredded; 2 cups dried coconut shredded; 1/4 cup Milk; 1/2 cup Ghee; 1 teaspoon cardamom; 1/2 teaspoon salt

ABOUT Healthy and nutritious Coconut dryfruit jaggery sweet RECIPE

A melt in mouth An Indian candy-like sweet. The jaggery lends a unique carmel flavor. I use grated, desiccated coconut. F

Ingredients Serving: 10

2 tablespoons of almond finely chopped
2tablespoons of cashews finely chopped
2 tablespoons of pista finely chopped
2 cups of jaggery shredded
2 cups dried coconut shredded
1/4 cup Milk
1/2 cup Ghee
1 teaspoon cardamom
1/2 teaspoon salt

Instructions

In a small pan, toast the cashews in a tsp of the ghee. Set aside.
In a medium saucepan (low heat) cook jaggery and coconut until blended being watchful that the coconut does not burn.
Add milk and stir 'til well blended.
Add the rest of the ghee, cardamom, salt, and nuts.
Cook stirring frequently 'til mixture is slightly pliable and begins to pull away from the sides of the pan.
Spread in a greased pan and refrigerate 'til firm or overnight.
Remove from pan (place bottom of pan in hot water a minute).
On a cutting board, cut into diamonds or rectangles. Wrap in waxed paper if desired.
Enjoy eating yourself first and then offer others. Garnish with almonds and enjoy.

Similar Recipes