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Tricolour flaunt line tea-cake (no oven, no kadhai)

Aug-16-2021
Krupa Shah
20 minutes
Prep Time
45 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Tricolour flaunt line tea-cake (no oven, no kadhai) RECIPE

#bbcookoff #tricolourcontest In this tea-cake there are three layers, above orange, middle off-white and below green. The three layers are separated by dusting a thin layer of cocoa powder in between them. This cake needs no frosting and can be eaten just like that! Above all it's not made using oven or kadhai so can be made by anyone at home on gas using handwa mould.

Recipe Tags

  • Veg
  • Medium
  • Indian
  • Festive
  • Dessert
  • Egg Free

Ingredients Serving: 10

  1. Softened butter- 125- gm
  2. Condensed milk- 400- gm
  3. Vanilla essence- 1- tbsp
  4. Water- 3/4- cup
  5. All purpose flour (maida)- 250- gm
  6. Baking soda- 1/2- tsp
  7. Baking powder- 1- tsp
  8. Red coloured tutti frutti- 2- tbsp
  9. Green coloured tutti frutti- 2- tbsp
  10. Orange gel colour- 4- drops
  11. Green gel colour- 4- drops
  12. Unsweetened cocoa powder- 6- tbsp

Instructions

  1. Sieve all-purpose flour, baking soda and baking powder together 3-4 times.
  2. Mix together properly butter and condensed milk, till it becomes fluffy and bubbles are formed.
  3. Add vanilla essence to it and mix well.
  4. To the butter and condensed milk mixture add the sieved ingredients in 3 parts.
  5. Along with it add the water is also in three parts and mix everything by cut and fold method.
  6. Divide the batter into three parts.
  7. In one of the parts add orange gel colour.
  8. Also add 1&1/2 tbsp green tutti frutti to it and mix well.
  9. In the second part add the green gel colour.
  10. Add 1&1/2 tbsp red tutti frutti to it and mix well.
  11. In the last plain part add the remaining tutti frutti and mix well.
  12. In a greased and well dusted (using maida) handwa mould add the green coloured part below.
  13. Now using a fine sieve sprinkle a thin layer of cocoa powder, around 3 tbsp will be used, on it.
  14. Now carefully pour the plain tutti frutti mixture over it and again sprinkle the remaining cocoa powder over it carefully.
  15. Finally, carefully pour the last orange coloured part on it.
  16. Place the handwa mould on a tava which is heated for 5 minutes on low flame.
  17. Cook for 40-45 minutes or till the toothpick comes out clean when inserted in the cake.
  18. Let the cake cool on the cooling rack then slice the Tricolour flaunt line cake and serve it.

Reviews (4)  

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Super Technologies
Jun-28-2022
Super Technologies   Jun-28-2022

SpellingCheck.info omar bhai

Gillian Koch
Jun-10-2022
Gillian Koch   Jun-10-2022

I am a big fan of tricolor flaunt line tea-cake (no oven, no kadhai). This has been my favorite snack since childhood. It is very easy to prepare and tastes delicious. All you need to do is mix all the ingredients in a bowl, bake it in an oven and then serve it hot with a cup of tea or coffee. I also recommend you visit https://masterbundles.com/templates/presentations/powerpoint/education/ link for the beautiful templates used in the presentation. I've made it twice already and will be making it again soon.

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