Name: TRICOLOR DOSA recipe by Mukti Sahay at BetterButter
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 2
Ingredients: Wheat flour -1-tbsp; Rava-3-tbsp; Rice flour-2-tbsp; Maida-2-tbsp; Chopped onion -2-tbsp; Chopped green chilli -1-Piece; Crushed ginger-1-tsp; Cumin seeds -1-tsp; Curry leaves -5 - 6-leaves; Coriander leaves -1-tbsp; Oil-2-tbsp

ABOUT TRICOLOR DOSA RECIPE

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Ingredients Serving: 2

Wheat flour -1-tbsp
Rava-3-tbsp
Rice flour-2-tbsp
Maida-2-tbsp
Chopped onion -2-tbsp
Chopped green chilli -1-Piece
Crushed ginger-1-tsp
Cumin seeds -1-tsp
Curry leaves -5 - 6-leaves
Coriander leaves -1-tbsp
Oil-2-tbsp

Instructions

Take a bowl add wheat flour, rava rice flour, maida and salt and mix well
Heat one spoon oil in a pan add green chilly, cumin seeds, onion,ginger, curry leaves, coriander leaves and salt and mix well saute for one mins and mix in the batter
Heat oil in a pan, add one tbsp dosa batter and spread it
Drizzle one tsp oil and cover it
Now in this way make white and green dosa batter
Serve tri color dosa with chutney

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