Name: Dryfruits filled Coco biscuit Gujjiya & Beetroot kan..#bbkholiji recipe by Santosh Bangar at BetterButter
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Ingredients: Cocopoderwder-2-Tbsp; Mix dry fruits-1/2-Cup; Coconut powder-2-Tbsp; Dry milk-2-Tbsp; Condensed milk-150-Gm; Beetroot -1 cut into slices-Piece; Mustered seeds powder-2-Tbsp; Red chilli powder-1/2-Tsp; Salt to taste-3-Tsp

ABOUT Dryfruits filled Coco biscuit Gujjiya & Beetroot kan..#bbkholiji RECIPE

It is different innovative recipe no fire is required.

Ingredients Serving: 4

Cocopoderwder-2-Tbsp
Mix dry fruits-1/2-Cup
Coconut powder-2-Tbsp
Dry milk-2-Tbsp
Condensed milk-150-Gm
Beetroot -1 cut into slices-Piece
Mustered seeds powder-2-Tbsp
Red chilli powder-1/2-Tsp
Salt to taste-3-Tsp

Instructions

-grind biscui to smooth powder add Coco powder and 100mg condensed milk.make a dough like chapati.
-mix dry fruit coconut powder condensed mix milk and dry. Mix it .
-make small balls of dough.take plastic sheet grease it and roll to to make small chapati.
-fill dry fruits on half side and flip other side with the help of plastic sheet.
cut with cutter and seal the sides with fork. -No fire is required easy and jhatpat Gujjiya

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