Name: coffee biscuits recipe by Jayshree Bhawalkar at BetterButter
Prep time: 10 min
Cook time: 22 min
Total time: 32 min
Yield: 4
Ingredients: Maida- 80- gm; Salted butter- 50- gm; Powder sugar- 50- gm; Cocoa powder- 3- tbsp; Coffee solution- 1- tbsp; Baking powder- 5- gm; Cornflour- 1- tbsp

Ingredients Serving: 4

Maida- 80- gm
Salted butter- 50- gm
Powder sugar- 50- gm
Cocoa powder- 3- tbsp
Coffee solution- 1- tbsp
Baking powder- 5- gm
Cornflour- 1- tbsp

Instructions

Mix butter and sugar until change the colour.
Seive all powder ingredient
Mix powder ingredients in butter and sugar mixture.
To make coffee solution 1tbsp coffee powder in 1 tbsp boiling water and cool it.
Mix powder ingredients and coffee solution in butter and sugar mixture.
Kneed lightly to make a soft dough.
Now make small oval-shaped balls
Make slit cut by knife on them.
Preheat mwo on 160°.
Put baking tray on low rack.
Bake biscuits on 160°for 22 minutes.
Our yummy Coffee biscuits are read to serve.

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