Name: Milagai killi pota sambar / sambar with chillies recipe by Manaal Rabiya at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 7
Ingredients: Onions 3 chopped; Tomatoes chopped 2; Green chillies 3; Red chillies 3; Turmeric powder 1tsp; Salt as required; Toor dal 1 cup; For tempering; Mustard seeds 1tsp; Red chillies 2; Fenugreek seeds 1tsp; Cumin seeds 1tsp; Chana dal 1tsp; Curry leaves few sprigs; Coriander leaves few sprigs; Tamarind pulp lemon sized (take the extract from that); Hing 1tsp; Oil 2 tbsp

ABOUT Milagai killi pota sambar / sambar with chillies RECIPE

Its superb recipe, from chef damu's kitchen,which i tried its very yummy and delicious goes well with rice and dosa

Ingredients Serving: 7

Onions 3 chopped
Tomatoes chopped 2
Green chillies 3
Red chillies 3
Turmeric powder 1tsp
Salt as required
Toor dal 1 cup
For tempering
Mustard seeds 1tsp
Red chillies 2
Fenugreek seeds 1tsp
Cumin seeds 1tsp
Chana dal 1tsp
Curry leaves few sprigs
Coriander leaves few sprigs
Tamarind pulp lemon sized (take the extract from that)
Hing 1tsp
Oil 2 tbsp

Instructions

Wash the dal,add water , turmeric powder and salt and pressure cook (5-6whistles)
Heat oil in a pan add mustard seeds,red chillies,chana dal,Fenugreek seeds,Cumin seeds and curry leaves
Add onions saute well
Add tomatoes ,Salt Turmeric powder saute it well
Add the cooked dal with some water and also add the tamarind extract
Add some coriander and curry leaves
Finally take green chillies 3and red chillies 3 tear it into small peices and add to it
Let it bil for 5 mins
Serve hot with rice,Dosa&idlis.

Similar Recipes