Name: Rose milk bread pudding recipe by MuhsinaAnu Muhsi at BetterButter
Prep time: 45 min
Cook time: 15 min
Total time: 60 min
Yield: 10
Ingredients: Rose syrup; Milkmaid 1/2 tin; Fresh cream 250ml; 500ml milk; Whipping cream 250ml; Milk bread 30 slices; Crushed almonds

ABOUT Rose milk bread pudding RECIPE

Delicious dessert for eid

Ingredients Serving: 10

Rose syrup
Milkmaid 1/2 tin
Fresh cream 250ml
500ml milk
Whipping cream 250ml
Milk bread 30 slices
Crushed almonds

Instructions

In bowl mix fresh cream, milkmaid, milk and rose syrup and set aside ( 1 cup Reserve for later)
Cut brown edges of bread
In dish dip the bread into rose milk mixture assembled as two layers
In top layer add whipped cream spread it , For decoration add few some drops of rose syrup and crushed almonds on top
Keep it on refrigerator overnight
Server in a plate and pour the mixture enjoy it

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