Name: No bake mango cheesecake recipe by MuhsinaAnu Muhsi at BetterButter
Prep time: 120 min
Cook time: 45 min
Total time: 165 min
Yield: 10
Ingredients: Homemade mango puree 2cup; Milkmaid 1/2 cup; Cream cheese 200gm softened; Butter 50gms melted; Maria gold biscuits 25nos; Whippingcream 300ml; Vanilla Essence 1tsp; Gelatin melted 80ml; Sugar 1/2cup powdered

Ingredients Serving: 10

Homemade mango puree 2cup
Milkmaid 1/2 cup
Cream cheese 200gm softened
Butter 50gms melted
Maria gold biscuits 25nos
Whippingcream 300ml
Vanilla Essence 1tsp
Gelatin melted 80ml
Sugar 1/2cup powdered

Instructions

IN a mixer jar put biscuits and crush it, then add melted butter mix well
Put the biscuit and butter mixture into a 9inch spring form make a layer of crust and put into refrigerator to set
In a bowl beat chilled Whippingcream until soft peaks and set aside
In another bowl cream cheese , half cup milkmaid, vanilla essence and mango puree mix together with hand mixer
After that mix whipped cream and cream cheese mixture combine together then add melted gelatin
Pour second layer (cream cheese mixture) into spring form and keep it into freezer to set
Mix mango puree and gelatin, pour mixture as first layer after 30mins
Keep it overnight or 6hrs
Serve it and enjoy

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