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Photo of Layered Jelly and Custard Dessert by Saba Rehman at BetterButter
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Layered Jelly and Custard Dessert

Aug-25-2016
Saba Rehman
2 minutes
Prep Time
5 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Layered Jelly and Custard Dessert RECIPE

Follow the instructions of the jelly packet which is already available in the market. You only have to boil that mixture.

Recipe Tags

  • Veg
  • Easy
  • Dinner Party
  • East Indian
  • Boiling
  • Chilling
  • Dessert
  • Diabetes

Ingredients Serving: 4

  1. 500 ml milk
  2. Bluebirds custard packet of 100 gm (ready-made added sugar)
  3. Jelly packet readymade
  4. 150 ml water

Instructions

  1. Add milk and custard powder in the wok and boil it.
  2. In another pan, take the water and mix the jelly mixture in it. Boil it on a medium flame for 2 minutes.
  3. Take 4 dessert glasses, pour the custard in it, then pour the jelly on top and refrigerate it for 1 hour.

Reviews (5)  

How would you rate this recipe? Please add a star rating before submitting your review.

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Kritika Singh
Nov-13-2016
Kritika Singh   Nov-13-2016

What is jelly mixture? Is it available in the market? Can you please post a pic of it ?

Arti Bhel
Oct-30-2016
Arti Bhel   Oct-30-2016

seems good, will try it for my granddaughter.

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