Name: Healthy frankie recipe by Rimjhim Agarwal at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 1 cup wheat flour; 1/2 cup beetroot puree; Salt as per taste; Oil as per requirement; 200 gram cottage cheese; 2 spoon mixed herbs; 2 onions; 1 cucumber; 3/4 cup mayonnaise; 3 spoon tomato sauce

Ingredients Serving: 4

1 cup wheat flour
1/2 cup beetroot puree
Salt as per taste
Oil as per requirement
200 gram cottage cheese
2 spoon mixed herbs
2 onions
1 cucumber
3/4 cup mayonnaise
3 spoon tomato sauce

Instructions

Mix wheat flour,salt,2 spoon oil and beetroot puree in a bowl
Knead a soft dough by adding water
Cover and keep aside for 1o minutes
Cut cottage cheese in long thick slices
Mix salt,1 spoon oil and 1 spoon mixed herbs in cottage cheese and keep aside for 10 minutes
Grill marinated cottage cheese from both sides in a non stick grilling pan
Thinly slice onion and cucumber
In a bowl Mix onion,cucumber,mayonnaise,sauce and 1 spoon mixed herbs
Devide the dough in equal portions and roll into a thin circle
Slightly cook from both sides in a pan
Keep on a plate and spread 2 spoon onion mixture in middle of it
Put 2-3 grilled cottage cheese and roll tightly
Cook from both sides by applying little oil on a pan
Fold in a aluminum foil and serve hot

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