Name: Yogurt Mint Lassi By Z and Rose Basil Lemonade recipe by Zeenath Fathima at BetterButter
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: 1 cup yoghurt; Mint leaves a handful; Salt 2 taste; Ice cubes as per choice; For the Basil Rose Lemonade: Rose syrup or Roohafza 3 tbsp; Juice of one big lemon (For 2 glasses); Basil seeds 1 tbsp (Soaked in 1 cup of water); Water as needed

ABOUT Yogurt Mint Lassi By Z and Rose Basil Lemonade RECIPE

Combination of mint and yoghurt, rose syrup with basil.

Ingredients Serving: 2

1 cup yoghurt
Mint leaves a handful
Salt 2 taste
Ice cubes as per choice
For the Basil Rose Lemonade: Rose syrup or Roohafza 3 tbsp
Juice of one big lemon (For 2 glasses)
Basil seeds 1 tbsp (Soaked in 1 cup of water)
Water as needed

Instructions

For the Lassi : Combine all the ingredients and blend in a blender and keep in a refrigerator.
For the rose and basil lemonade: Squeeze out the lemon juice. Add rose syrup and add in the soaked basil seeds 1 1/2 tbsp. Just mix and chill.
Serve both chilled with ice cubes.

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