Name: Crips potato patties recipe by Keertika Tewatia at BetterButter
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4
Ingredients: 3medium size boiled potatoes; 1/2 tea spoon kashmiri red chilli Powder; 1/2 tea spoon coriander powder; 1/2 tea spoon cumin powder; 1/4 tea spoon dry ginger powder; 1/4 tea spoon chat masala; 2table spoon corn starch; 2-3 spoon fresh coriander leaves (chopped ); Salt as required; Oil for deep frying or as required

ABOUT Crips potato patties RECIPE

Its a popular north indian snack.Kids love this recipe very much

Ingredients Serving: 4

3medium size boiled potatoes
1/2 tea spoon kashmiri red chilli Powder
1/2 tea spoon coriander powder
1/2 tea spoon cumin powder
1/4 tea spoon dry ginger powder
1/4 tea spoon chat masala
2table spoon corn starch
2-3 spoon fresh coriander leaves (chopped )
Salt as required
Oil for deep frying or as required

Instructions

Take a bowl and grate the potatoes.
Now add all spices, salt, corn starch and coriander leaves also.
Just mix everything very well
Now divided the mixture into small or medium shaped patties. You can apply some oil on your palms when making the patties.
put oil in the Kadhai and heat on medium flame and put one by one patties in the kadhai.
When one Side of patties became golden and crips,turn over and fry the other side of tikki.
Once done, then drain the patties on paper towels to remove excess oil.
Serve patties with cahtni and sauce.

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