Name: Curd curry recipe by Shaila Kattikar at BetterButter
Cook time: 5 min
Total time: 5 min
Yield: 2
Ingredients: 2 cup curd; 2 tbsp Besan; Salt to taste; 1 tbsp chopped coriander leaves; 4-5 chopped Curry leaves; 1 rsp Ginger garlic paste; 1/2 tsp chilli paste; Pinch of turmeric powder; 1/2 tsp mustard seeds; 1/2 tsp cumin seeds; Water as needed; 1 tsp oil

ABOUT Curd curry RECIPE

It is making in very less time , quick recipe. Tasty Also

Ingredients Serving: 2

2 cup curd
2 tbsp Besan
Salt to taste
1 tbsp chopped coriander leaves
4-5 chopped Curry leaves
1 rsp Ginger garlic paste
1/2 tsp chilli paste
Pinch of turmeric powder
1/2 tsp mustard seeds
1/2 tsp cumin seeds
Water as needed
1 tsp oil

Instructions

Take a mixi jar add curd, besan, salt, turmeric mix well.
After heat the oil in pan. Adjust the flame to low. Then Add cumin seeds and mustard seeds splutter them. Next add Green chilli paste, crushed garlic cloves, chopped Curry leaves saute well.
Further pour the curd mixture on it. Mix well.
Finally add chopped coriander leaves. now curd Curry is ready. It serve with roti, or rice..

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