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Tri colour puri

Jan-26-2019
Jayashree Mallick
23 minutes
Prep Time
30 minutes
Cook Time
1 People
Serves
Read Instructions Save For Later

ABOUT Tri colour puri RECIPE

Republic day special lunch Tri clour Puri

Recipe Tags

  • Medium
  • Festive
  • West Bengal
  • Frying
  • Appetizers
  • Lactose Free

Ingredients Serving: 1

  1. Whole wheat 1 cup
  2. Carrot paste 1/2cup
  3. Methi saag paste 1/2 cup
  4. Salt 1 tsp
  5. Oil 1 cup

Instructions

  1. Take bowl add whole wheat ,salt and libit water.
  2. Make a soft dough.
  3. Divide into three part.
  4. One part add carrot paste ,mixed it well.
  5. Take another bowl add methi daag paste with dough.Mixedcit well.
  6. Now three part stretch it.
  7. Cut into small pieces
  8. Make small ruti with the help of pin like pictures.
  9. Take kodai add oil and fired it.
  10. Keep it on a plate
  11. Serving with aloo dum and semai kheer

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