Name: Kaju Khajur Burfi recipe by Shoba Bharathraj at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: Split cashewnuts 1 cup; Dates/Khajur desseded 1 1/2 cup; Ghee very little; Khus khus for dusting

ABOUT Kaju Khajur Burfi RECIPE

Easy to prepare. Very good for kids, weight-watchers or calorie concious. Delicious too..

Ingredients Serving: 4

Split cashewnuts 1 cup
Dates/Khajur desseded 1 1/2 cup
Ghee very little
Khus khus for dusting

Instructions

Take a non stick kadai. Add ghee and fry split cashewnuts only for a few seconds. Switch off the flame. Let it cool.
Once cooled powder it coarsely in a mixer.
Finely chop the deseeded dates and blend it in mixer. Donot add anything else while grinding. Blend into a smooth paste.
Now add this to the powdered cashewnuts and combine well.
Shape into burfis and dust it in khus khus.
Ready to serve.

Similar Recipes