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It's healthy and tasty. You can make it in ladoos aslo
Wash and soak figs in warm water for 10 minutes. Cut dry fruits nicely.
Wash the dates nicely and grind figs and dates in a grinder nicely till you get a smooth paste.
In a pan put 4 tsp ghee, add paste in it and stir it till it becomes dry and thick.
Apply ghee on a plastic sheet or parchment paper and put the mixer on it, pat it and make in chapatti shape. Keep in the fridge for 30 minutes.
After 30 minutes, remove it and cut it. Spread dry fruits and give shape of a cone.
Put khaskhas on it.
Keep it in the fridge for 10 minutes and serve when needed.
SERVING: 4
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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