Name: Smoked Lemon Pahadi Chicken recipe by Sai Priya at BetterButter
Prep time: 120 min
Cook time: 15 min
Total time: 135 min
Yield: 4
Ingredients: Chicken 400 gm; 2 cup Fresh coriander leaves; 4 Green Chili; Garlic clove 10; Turmeric powder 1/2 tsp; 2 tbsp Butter; 1/4 cup hung curd; 1 tsp Lemon juice; 1 whole lemon; Salt to taste

ABOUT Smoked Lemon Pahadi Chicken RECIPE

The rustic cuisine of Pahadi people in North-India has always the hint of fresh coriander ,green chili and very minimal spices. I have created such a pahadi dish where i have enhanced the flavor adding ROASTED LEMON infused BUTTER. Try this , it's truly delicious

Ingredients Serving: 4

Chicken 400 gm
2 cup Fresh coriander leaves
4 Green Chili
Garlic clove 10
Turmeric powder 1/2 tsp
2 tbsp Butter
1/4 cup hung curd
1 tsp Lemon juice
1 whole lemon
Salt to taste

Instructions

Make a paste of coriander leaves ,garlic,green chili,turmeric powder and salt. Mix with the chicken pieces. Add lemon juice,curd and marinate for a minimum of 2 hour.
Heat a pan ,add marinated chicken with juice into the pan.Cook at medium flame for 12 to 15 minute till chicken pieces are cooked well. Switch off the flame.
Now take a tiny bowl ,add butter. Make a place in the chicken pan and place this bowl in center.
Roast one whole lemon directly on gas stove top.Place this inside that butter bowl.Immediately close the chicken pan with a lid. After 2 minute take the lemon out of the butter .Add the smoked butter to the green chicken.
Serve as a starter or a side-dish to your meal.

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