Name: Instant lemon pickle recipe by Vidyutaa Kashyap at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 10
Ingredients: 1/2 kg lemon; 1.5 tea spoon Fenugreek seeds; 1 tea spoon mustard seed; 2 table spoon red chili powder; 1.5 table spoon turmeric powder; Salt as per taste; Hing; Mustard oil; Water

ABOUT Instant lemon pickle RECIPE

Very easy to make n shell life is also good

Ingredients Serving: 10

1/2 kg lemon
1.5 tea spoon Fenugreek seeds
1 tea spoon mustard seed
2 table spoon red chili powder
1.5 table spoon turmeric powder
Salt as per taste
Hing
Mustard oil
Water

Instructions

Put lemon in the cooker add water into it and give two whistle
Remove water and cut lemon into two halves
Take bowl put cut lemon into it put turmeric powder, red chili powder, salt and mix well
Roast Fenugreek seeds and mustard seed and grind into powder
Put d powder on the cut lemon and mix well
Boil mustard oil add mustard seeds and hing
Pour oil on cut lemon mix well and put in the jar

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